Here are 5 Summer dessert recipes, from nectarine layer cake to apricot tart and raspberry cupcakes. You can also get ready to bake French d...

Fraisier is a French strawberry cake : a génoise (white cake) is filled with crème mousseline and fresh strawberries. This is a classic Fren...

Palets de Dame are a specialty from Northern France. These cake-like cookies with a rum icing require only basic ingredients. Lire la rece...

Here are five French dessert recipes (from an actual French baking blogger). I thought I'd do a little recipe round-up this week, s...

Tarte à la Crème ("Pastry Cream Tart") is just that : a pie crust filled with delicious pastry cream. This French tart is very eas...

Want to know how to make pastry cream ? Look no further ! This is my favorite recipe (and way) to make pastry cream. I'm French. I t...

These buttery sablés (French shortbread cookies) are made using ground almonds and a couple of drops of almond extract to take the almond fl...

Coquille de Noël is a French Christmas brioche. Originally from Northern France, this brioche will be perfect on your Christmas Day breakfa...

A classic French dessert, fondant au chocolat is an easy-to-make chocolate cake that you'll want to bake if you can't choose betwee...

Tarte Tropézienne is a classic French dessert. You're going to love this brioche filled with cream (pastry cream folded into whipped cr...

Tarte au sucre (literally "sugar tart") is a specialty from the North of France. A thin round brioche is topped with a mixture of...

Halloween Ghost Meringues : two ingredients + black sugar pearls = easy Halloween treat ! Lire la recette des meringues fantômes d'Hal...