This easy apple crumble requires only 4 ingredients. Plus, it's got fruit, so that means it's healthy, right ?!
Once upon a time, I hated cooked fruit. As long as the fruit in the dessert wasn't actually baked with the dessert, I was okay, but things like warm apple cake or apple tart ? Blegh.
Then one day I decided to get over my fear of warm fruit because there was an apple crumble in the oven and it made the house smell wonderful. I tried it, and ever since then, I can actually tolerate cooked fruits in desserts.
This apple crumble is super easy to whip up. Toss the apples with a little cinnamon and sugar, and start baking them while you make the crumble part of the recipe. Once it's all baked, don't wait for it to cool down and burn your tongue with the crispy crumble (or, you know, if you aren't me, wait a few minutes). The apples get soft and obviously the cinnamon pairs wonderfully with them, the crumble is both chewy and crispy.
And yes, I eat my apple crumble from a bowl, this way the apples and crumble get mixed together for an even better apple crumble experience ;)
Let me know in the comments if you make this easy apple crumble ! You can also share a picture on Instagram by tagging @acupofsprinkles and using the hashtag #acupofsprinkles !
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Here's how to make this easy apple crumble :
Ingredients :
150g of butter, softened
150g of flour
150g of light brown sugar
5 apples
Ground cinnamon (optional)
2 tbsp of sugar (optional)
Instructions :
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